Catering volunteers act as wait staff at SourcePoint dinner events. They set tables, refill drinks, clear plates and glasses, inform kitchen staff of needs and smile a lot. They enjoy a free dinner during their shift.
Volunteers must be able to lift a small stack of plates and be on their feet for several hours.
SourcePoint Volunteer Orientation, Food and Safety training.
As needed for 2-3 hours.
SourcePoint’s Cheshire Road location.
Typically black pants and white shirt. Volunteer badge recommended.
The Kitchen Manager supports the Catering volunteers.
For questions or detailed information, please email [email protected].